Served up hot and golden brown, these fully cooked sausages are available in a pack of 40, so you can keep the good mornings coming.
How To Cook Banquet Brown ‘N Serve Sausage Links
FAQ
Are brown and serve sausages cooked?
Banquet Brown ‘N Serve Fully Cooked Sausage Links, Maple.
Are packaged sausages already cooked?
Ready-to-eat sausages are dry, semi-dry and/or cooked. Dry sausages may be smoked, unsmoked or cooked. Semi-dry sausages are usually heated in the smokehouse to fully cook the product and partially dry it. Cooked sausages (for example, bologna and frankfurters) are cooked and may also be smoked.
How do you tell if a sausage is cooked?
To determine whether it’s done, you can measure the internal temperature with a meat thermometer. Sausages should reach 155–165°F (68–74°C). Alternatively, boiling them before cooking in a pan or on a grill can ensure that they’re thoroughly cooked and remain moist.
Are sausage links already cooked?
While they have already been cooked, they may still contain harmful bacteria that can cause foodborne illness if consumed without further cooking. It is important to always follow package instructions and cook sausages to an internal temperature of 165°F to ensure they are safe to eat.