Can you freeze chicken noodle soup, yes you can!! We’ll show you how to freeze soup in Souper Cubes Shark Tank style or in freezer bags. Whether you made too much slow cooker chicken soup recipe or on the stove it can be frozen and reheated later this way.
If you too hate wasting food you might be wondering can you freeze chicken noodle soup? You totally can and it’s pretty darn easy. Then we will share how to reheat soup when you’re ready to enjoy it again the next day or weeks later. (affiliate links present)
3. Freezing soup with pasta in it. Pasta e fagioli and chicken noodle are some of the best soups to freeze, as they are classic comfort food. However, the pasta in them just won’t hold up well when defrosted and reheated — it basically turns into mush.
Souper Cubes Shark Tank
These are the perfect size for 1 serving each. If you like batch cooking you could make a large batch, eat some that night and know that you were going to save the rest. A great way to plan meals for months and great when you’re trying to save money.
Find breasts on sale? Boil chicken to tender, dice up and allow to cool. Then start on the broth with vegetables and throw all of that right in. You can add the noodles at the time or freeze everything but those and when reheating, add egg noodles so they are nice and fresh.
How do you Reheat Frozen Soup
When you are ready to thaw them out simply add one into a microwave safe bowl. Set to defrost or 50% power setting for about 5 minutes.
Use a spoon to break it up after that. If there are still hard spots add another minute or two this way. Once defrosted, heat for 1-2 minutes on high to warm and then enjoy.
That’s about it y’all. Can you eat frozen soup after 3 months? They last quite a long time if you do it right, this way.
In fact 3 months is totally fine but you could even extend that time beyond that. Up to 6 months is the general rule. If frozen in these quart size freezer bags they shouldn’t get freezer burn. How long can you freeze meat to use to make this in the first place? We have info for that for you too.
To Noodle or Not to Noodle
If you are cooking this with the primary intention of freezing it then it is best to NOT add your noodles. As you can imagine that is the ingredient that will change texture the most and the pieces sticking out of the top and exposed to some air may get “burned” a bit no matter what.
Instead, make chicken soup without the pasta inside. Then when you reheat follow the instructions above. This is how to cook pasta in the microwave so you can do it all together, but cook noodles separately. Drain noodles and add in for the freshest way.
@henrybottjer asked: “What is the best way to store and freeze soup for later use?”
FAQ
What soups should not be frozen?
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Can you freeze cooked chicken and noodles?