Knowing how long to cook diced chicken will help you make easy chicken recipes on the stove top, in the oven, air fryer, or even in an instant pot.
Read on and learn another one of our best cooking tips about how long to cook chicken pieces for healthy lunch and dinner recipes.
I have been accused of being obsessed with all things food. This should come as no surprise for folks who know me as my last name literally translates into big eater, in the German language.
Chicken recipes are some of my favorite things to eat and knowing how long to cook diced chicken is an important part of making them.
Diced chicken is a favorite way to use boneless skinless chicken breasts and boneless skinless chicken thighs. You can cut these into cubes at home or buy a pre-cut package of diced chicken at the grocery store.
Bite sizes of chicken can vary, but you don’t want to cut them any larger than 1-inch cubes. Also, you can expect them to shrink as they cook.
Yes! You can cook this ahead of time and then store it in the fridge until ready to use. This makes meal times fast and easy.
The USDA recommends that leftover cooked chicken be stored at 40° F (or less) and used within 3 or 4 days. You can also keep it in the freezer for up to 3-4 months in an airtight container. After this, you should discard it.
Before we start, it’s important to note that raw meat can carry harmful bacteria that can cause food poisoning. To prevent this, always carefully handle raw chicken and follow safe food handling practices.
Use a meat thermometer to ensure that the internal temperature of the chicken reaches at least 165°F (74°C) when cooked. I always recommend this Thermapen One from Thermoworks. It is accurate, fast, and has an awesome five-year warranty.
How Long to Cook Cubed Chicken Pieces in a Pan. Cubed chicken will cook in a pan in just 7 minutes. I like to give them a good sear on the first side, then flip and cook until the internal temperature reaches 165F, about 3 additional minutes.
How to make diced chicken in the oven
If you’re looking for a healthier option, try baking this in the oven. Preheat the oven to 425°F (200°C).
Line a cookie sheet with aluminum foil and apply a layer of non-stick cooking spray.
Place the cubes in a mixing bowl, toss olive oil, garlic powder, and Parmesan cheese, and stir well. For some added flavor, a little Italian seasoning goes a long way. Make sure the Parmesan cheese adheres to the cubes of meat. You can also season the chicken with chili powder, cayenne pepper, or your favorite seasoning mix.
To bake this in the oven, spread it in a single layer on the prepared baking sheet. Bake it for about 20 minutes, stirring once or twice, until the chicken is cooked through and golden brown. Once the internal temperature of the chicken reaches 165° F, you can take it out of the oven.
These oven-baked chicken bites are perfect for making soups, salads, and even chicken sandwiches.
How to cook chicken pieces in a pan
One of the best ways to cook diced chicken is to sauté it in a little bit of olive oil over medium heat. For added flavor, season the poultry with Italian seasoning, garlic powder, and black pepper.
Cook it for about 5-7 minutes, occasionally stirring, until it’s golden brown and cooked through.
How to Cook Chicken Pieces in a Pan
FAQ
How long does it take to cook diced chicken?
How long does it take to cook chicken cubes on stove?
How long chicken takes to cook?
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Type of chicken
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Weight
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Roasting: 350°F (177˚C)
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breast halves, bone-in
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6 to 8 oz.
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30 to 40 minutes
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breast halves, boneless
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4 oz.
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20 to 30 minutes
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legs or thighs
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4 to 8 oz.
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40 to 50 minutes
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drumsticks
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4 oz.
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35 to 45 minutes
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How long does cubed chicken take to cook?
The cooking time for cubed chicken in the oven largely depends on the size and thickness of the chicken pieces, as well as the cooking temperature. As a general guideline, cubed chicken typically takes around 20-25 minutes to cook fully in a preheated oven set at 400°F (200°C).
Can you cook cubed chicken in the oven?
One of the biggest mistakes people make when cooking cubed chicken in the oven is overcooking it. Overcooked chicken is dry and tough, making it unenjoyable to eat. The recommended internal temperature for cooked chicken is 165°F or 74°C. Cooking time varies based on the thickness of the chicken cubes, the oven temperature, and the cooking method.
What temperature should cubed chicken be cooked at?
The recommended temperature to cook cubed chicken in the oven is 400°F (200°C). This high temperature allows for even cooking, while ensuring the chicken stays juicy and tender. How long should I cook cubed chicken in the oven? The cooking time for cubed chicken will vary depending on the size of the cubes.
How long to cook chicken in oven at 375?
This will depend on the size of your chicken cubes and the temperature of your oven, but on average it will take about 20-25 minutes at 375°F. It is important to use a meat thermometer to check the internal temperature and ensure it has reached at least 165°F. Should I Cover The Chicken While It Is Cooking In The Oven?