You chose ripe avocados and made a delicious guacamole out of them, or maybe you found some beautiful guacamole in the supermarket. Now that you have this delicious dip, spread or topping, it’s time to wonder, “How long does guacamole last?” Whether you’re making it for your family to enjoy at home or it will be part of a party’s food offerings, it’s important for you to serve this snack fresh. Let’s talk about how long it lasts and steps you can take to make sure it’s fresh.
You might wonder, “Can old guacamole make you sick?” Yes, you could have guacamole food poisoning symptoms from bacteria like salmonella on the guacamole. Effects of eating bad guacamole that leads to food poisoning could include an upset stomach all the way to organ failure and death, depending on the case.
How Long Does Guacamole Last?
The answer depends on whether it’s homemade or store bought. Either way, you’ll want to keep it in the fridge to keep it fresh. How long can guacamole be refrigerated? If you’ve made homemade guacamole, you have one to three days to eat it. Store bought varieties last a bit longer than the homemade type. In the fridge, the guacamole lasts five to seven days. Does Wholly Guacamole need to be refrigerated? Yes, this and other store bought brands that come in a refrigerated supermarket section need to go back into the fridge at your home.
Is It OK to Eat Avocado That Has Turned Brown?
When you make guacamole, the avocado in it should be a nice green color. Is guacamole bad when it turns brown? Not necessarily. Guacamole turns dark green or brown due to oxidation from facing the air. You can simply take off this brown layer and eat the rest. Nonetheless, keep reading to learn how to properly store guacamole and potentially prevent this darkening for as long as possible.
What Happens When You Eat Guacamole for 30 Days
FAQ
How do you know if guacamole has gone bad?
Can you still eat guacamole if it turns brown?
Can you eat guacamole after 5 days?