Did you know that the word tortilla(tortilla) can refer to different foods? Read this article to find out what the difference is between Spanish tortillas and Mexican tortillas.
In Spain, a tortilla is a kind of omelette, with ingredients added – frequently sliced cooked potato and onion. However, over in Mexico, a tortilla is a kind of flat unleavened bread.
Spanish Tortillas
The Spanish tortillais a big omelet made with papas/ patatas(potatoes) and huevos(eggs). Cebollas(onions) may also be included, though some people like their tortillas without onions. Spanish tortillas may also include chorizo(chorizo), bonito(tuna) and queso(cheese), among other fillings and toppings.
Tortillas are a staple of Spanish cuisine. They can be eaten as a main dish, a side dish, a starter, or served as a tapa(snack). Click here to learn how to make a Spanish tortilla.
Whether or not Spanish tortillas should include onion is a subject of heated debate. Those who prefer their tortillas with onions are called concebollistas(literally, with onion people), and those who prefer them with no onions are called sincebollistas(literally, without onions people). Which team are you on?
Essential Vocabulary: Spanish Tortillas
Heres some words to know if youre making (or eating) a Spanish tortilla.
| Spanish | English |
|---|---|
| aceite de girasol | sunflower oil |
| aceite de oliva | olive oil |
| batir | to beat |
| bol | bowl |
| cebolla | onion |
| cortar | to cut |
| dar la vuelta | to flip |
| dorar | to brown |
| freír | to fry |
| huevo | egg |
| papa(Latin America) | potato |
| patata(Spain) | potato |
| pelar | to peel |
| relleno | filling |
| sartén | frying pan |
Traditional Spanish Tortilla – Why It’s So Famous And Loved
FAQ
Is Spanish tortilla the same as Mexican?
What is the difference between Mexican tortillas and American tortillas?
Why is tortilla different in Spain?
What is the preferred tortilla for Mexicans?
What is the difference between a Spanish tortilla and a Mexican tortilla?
However, it is important to know the difference between a Spanish tortilla and a Mexican tortilla first. A Spanish tortilla is a traditional dish that consists of an omelette made with potatoes and eggs. Although you can also find tortillas made with eggs and other ingredients like vegetables and meats.
How to distinguish between Mexican and Spanish cuisine?
This article will tell you how to distinguish between Mexican and Spanish cuisine. Eat a tortilla in Spain and it is an omelette made of potatoes, eggs and onions. This is usually called “Tortilla Española,” but may simply be referred to as a tortilla. This omelette is usually fried in olive oil. Choose seafood-based meals in the south of Spain.
What is a Spanish tortilla?
But in Spain, and by extension most of Europe, the word “tortilla” immediately recalls a thick Spanish omelet filled with thick slices of potato. The Spanish tortilla is really an eggy pie, akin to a frittata or encrusted quiche, and is typically served room temperature in wedges for breakfast or as a tapa.
What is the difference between tortillas and omelets in Spain?
On the other hand, in Spain, tortillas refer to thick omelets made using beaten egg and a handful of other ingredients like potato, spinach, and onion. The Spanish tortillas are cooked in a frying pan, which is why they are round in shape.