It is made by adding peach flavouring to a neutral grain spirit. It is typically clear and has a strong, sweet taste. It became popular in the UK in the 1970s and 1980s. The leading brand is Archers, but some large supermarkets do have their own branded peach schnapps, which is sold at a reduced price.
What Does Schnapps Taste Like?
Schnapps comes in a wide variety of flavors. European schnaps tastes like other fruit brandies, offering an authentic fruit taste against a rather strong alcohol background. It tends to be somewhat dry and has a clean finish. While sweeter than European schnaps, North American schnapps is often drier than other sweet liqueurs. For example, peppermint schnapps is not as sweet as crème de menthe. And yet, apple schnapps is known to be rather sweet with a tart fruit flavor that will make your mouth pucker.
Now comes the fermentation. You are going to need vats used for fermentation, preferably wooden and with a lid because the fermentation is done closed so no air comes in. Add water and warm it to 95 degrees Fahrenheit. Then, add some yeast. After 20 minutes, take the fruit mash you prepared beforehand and slowly pour it in the vats. When you’re done, add sulfuric acid to the mix to prevent harmful bacteria from ruining your schnapps. Put the vats on 64-68 degrees and let ferment. The process should start after approximately 2 hours. All that’s left now is to distill the liquid. Put the fermented mash in a caldron and start cooking. When you reach 20 grads, the process is finished. The peach schnapps alcohol percentage should be 45 vol.%. Transfer the liquid to glass bottles and your schnapps are ready.
This is a folk tale first and foremost, we are not saying you should change your current medication for schnapps. However, some Austrians actually believe in natural solutions over pharmaceutical products. This is a tradition passed on from generation to generation, and it’s easy to find homemade, herbal products in most kitchens across the country. It complements the Austrian belief that good health starts from what we eat and drink.
The next step would be to mash the fruit in a container of any kind. Make sure to clean the container thoroughly because hygiene is quite important if you want to get high-quality schnapps. When you have that ready, put all the washed peaches at once inside. Make sure to mash them as much as you can.
First, you need to do some preparation. The peaches used for making schnapps need to be ripe or overripe. That’s because they contain the most amount of sugar and will give you that sweet liquor taste you are looking for. If you have peach trees in your garden, the best and easiest way to collect the fruit would be to pick the ones that fell to the ground. These are definitely ripe. If you use unripe peaches you might not get the proper results.
Living a healthy lifestyle is important in Austria, a country nestled and nourished by the Alps. An interesting thing is that many Austrians prefer natural, herbal-based remedies to over-the-counter medicine when it comes to less severe maladies such as incessant coughing, stomach pain, or a cold. How does schnapps fit into this? You’ve guessed it – schnaps is considered to be one of those remedies.
How to make Peach Schnapps
FAQ
Is schnapps just vodka?
How is schnapps made from scratch?
What fruit is schnapps made from?
Is schnapps made from potatoes?
How do you make homemade peach schnapps?
Homemade Peach Schnapps is a fruity liqueur for your summer cocktails! You won’t believe how easy it is to make! Place sliced peaches in a tall glass container. Add alcohol and lemon juice. Let sit one day. In a medium saucepan, mix together water and sugar and cook on medium heat until it boils. Boil for 30 seconds and remove from the heat.
How do you make a peach schnapps cocktail?
Pour peach schnapps, orange juice, and pineapple juice into your cocktail shaker and shake with ice. Strain into an ice-filled Collins glass. Add remaining ingredients into a cocktail shaker with ice and shake until well-chilled. Strain and float on top of the other ingredients. Garnish with a slice of orange or an orange peel.
What is the difference between Peach Schnapps and peach brandy?
Peach schnapps is a clear, sweet, peach-flavored liqueur made by blending peach juices with a neutral grain spirit, resulting in a strong, fruit-forward drink. It’s light, sweet, and has a very clear, bright peach flavor. Peach brandy, on the other hand, is made by fermenting peaches and then distilling the juice.
How to make peach schnapps in a week?
The general recipe involves soaking cut peaches in a clear alcohol for enough time to infuse the liquid with the flavor of the fruit, then straining, fortifying, diluting or sweetening, and serving. This video will show you how, step by step. Enjoy this easy recipe on how to make peach schnapps in a week: