Sometimes trying something new can be adventurous, and other times it can be disastrous. Curiosity of the unknown when it comes to food can be a double-edged sword. If you’ve ever looked at a menu and wondered what something is but hesitated in ordering it, you know what I mean. Al Pastor, a common Mexican meat, is one such example. Many people might see it on the menu but refuse to order it out of fear of the unknown.
Thankfully we’re here to explain to you exactly what Al Pastor meat is… and why you should try it asap!
Tacos al pastor is prepared by first marinating pork slices in a marinade that usually contains fruit juices, chilies, and spices such as oregano, achiote, cumin, and more. After the pork is thoroughly marinated, it is then placed on a vertical spit called a ‘trompo’.
What part of the pork is al pastor meat?
Al Pastor meat is taken from boneless pork shoulder. Although the cooking style is identical to that of the Lebanese shawarma with its vertical spit-roasting method, the meat is completely different from lamb. Pork shoulder is slow-cooked to keep its tenderness while it is thinly sliced off the spinning spit-roast.
What is Al Pastor?
Al Pastor is a traditional Mexican dish made with seasoned and marinated pork.
The name translates to “Shephard Style,” which is derived from the origin of the cooking method. Although al pastor is a Mexican meat, the style of cooking is an original of the Lebanese. Lebanese people immigrated to Mexico and brought with them their famous cooking method: lamb shawarma. This nearly identical cooking method to the Lebanese lamb shawarma is a vertical spit-roasted cooking method.
What makes the Mexican variation of lamb shawarma is none other than the type of meat used.
Grill TACOS AL PASTOR Perfectly with a Mini Trompo (Mexican Street Taco & Full Adobo Recipe)
FAQ
What is a pastor spit called?
Is al pastor cooked on a spit?
Is al pastor and trompo the same thing?
Is al pastor the same as shawarma?
What is al pastor?
Al Pastor is a traditional Mexican dish made with seasoned and marinated pork. The name translates to “Shephard Style,” which is derived from the origin of the cooking method. Although al pastor is a Mexican meat, the style of cooking is an original of the Lebanese.
What is al pastor meat?
Al Pastor, a common Mexican meat, is one such example. Many people might see it on the menu but refuse to order it out of fear of the unknown. Thankfully we’re here to explain to you exactly what Al Pastor meat is… and why you should try it asap! What is Al Pastor? Al Pastor is a traditional Mexican dish made with seasoned and marinated pork.
What is al pastor tacos?
Al Pastor is a Latin specialty consisting of thinly sliced marinated pork stacked on a vertical spit and roasted. The meat is thinly sliced from the spit and commonly served as tacos al pastor. They can be served as the primary protein entrée alongside Mexican Rice, Pico de Gallo, or Pineapple Salsa.
Is al pastor a Carnita?
This was originally brought to Mexico by Lebanese immigrants and is cooked in the same style as shawarma. Unlike carnitas, which is pork cooked in its own fat (often with more lard added), al pastor is cooked or grilled after it’s marinated and is, therefore, lower in calories.