French Fry Dip is the perfect creamy dip for all your french fry cravings. With mayo and relish, it also makes a great burger spread.
Have you ever been to the Pacific Northwest? If you have, or if you live there like me then you are familiar with Burgerville. If you are not familiar with Burgerville and live in the Pacific Northwest, or plan to visit, do yourself a favor: GO.
I guess I shouldn’t say Pacific Northwest because Burgerville is really only in Southwestern Washington and Northwest Oregon. As in, it’s not in Seattle.
It’s tragic really. I grew up in Southwestern Washington and I loved Burgerville. Whenever we got fast food, I’d prefer Burgerville hands down over all of the other burger places.
And the reason why, besides the unbelievable milkshakes, the walla walla onion rings in the summer and the fact that they use Tillamook cheese on their burgers, is the spread that they put on their burgers.
I would always order a Colossal Cheeseburger Basket with fries, a coke and extra spread for dipping my fries.
And every time I go home I have to stop there at least once. But let me tell you it’s not enough and I got to thinking maybe, just maybe in between visits I could make the spread at home.
After looking at the ingredients list, I decided to give it a go. It took me a couple of tries to get it right but I think I’ve got something that totally satisfies my craving when I can’t get back home. And today I’m sharing it with you.
For that classic drive-through burger flavor, you can’t beat a generous spread of Thousand Island Dressing.
Check the ingredients and choose ones made with vinegar, mustard, herbs, and spices, and little to no sugar.
A few dashes contains very few calories, and research shows the spice may reduce your appetite, so you don’t nibble on extra fries.
Rich in trace minerals, it also adds plenty of flavor for very few calories. To cut back on sodium, use just a little dab.
Traditional mayos have long shelf lives because of their cheap oils, preservatives, and thickeners. Choose small-batch or organic.
Sure, it tastes great, but most brands are high in added sugar. Spread just a little for flavor and enjoy!
What makes a good french fry dip or burger spread?
It’s gotta be creamy so that means it’s gotta have mayo. A good french fry dip and burger spread is also slightly sweet. This dip gets a little bit of sweetness from sweet pickle relish and a pinch of sugar.
For a bit of saltiness, chopped pickles or dill pickle relish is also a good addition.
Finally, the mustard. There are so many different kinds of mustard out there. So many dijon and stone ground versions out there but for fry sauce, you don’t need anything fancy. Instead, you’re going to want good ol’ fashioned yellow mustard. It gives the subtle vinegar taste you want and the yellow color.
So the next time that you make yourself a batch of french fries. Or maybe a Fried Pickle Burger, make sure that you’ve got this french fry dip to serve along side. You’re going to love it!
Note: Recipe originally posted 2014. Updated with new photos and nutrition facts in 2020.
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FAQ
Which sauce used in burger?
What is the spread in in and out burger?
What kind of mayonnaise is used in burgers?
What is the yellow sauce in burgers called?
What makes a Good Burger spread?
Mayonnaise: Mayonnaise serves as the creamy base of the spread, lending richness and a smooth texture. It adds a luxurious mouthfeel to the sauce and helps bind the flavors together. Ketchup: The tangy tomato base and subtle sweetness of ketchup contribute to the signature flavor profile of In-N-Out Burger Spread.
How to make a healthy burger?
There are different ways to make a healthy burger. Traditional bread can be replaced by wholemeal bread or skillet bread rich in fiber or other similar preparations. The sauce used can be a homemade avocado sauce or beet hummus for example. Meat can be prepared at home with ground beef and natural seasonings or you can use shredded chicken breast or canned tuna. Lettuce, tomato and onion are also welcome and a healthy burger.
What is in-N-Out Burger spread?
In-N-Out Burger Spread is a creamy and tangy sauce that brings a signature flavor to In-N-Out’s burgers. It’s a blend of mayonnaise, ketchup, and sweet pickle relish, with a hint of sugar to balance the flavors. This secret sauce is what sets In-N-Out burgers apart and keeps fans coming back for more.
What makes a good copycat Burger?
The dill pickle juice and the tart dill relish adds a tanginess that gets it very close to the original. Also, that tiny splash of vinegar adds the right amount of acid to counterbalance the pinch of sugar in this tangy sauce adding complexity. For the perfect copycat for real In-N-Out restaurant burgers, start out with quality ingredients.