Directions : Peel back the film at the corner up to the dotted line. Heat on high for 2 minutes and serve.
We also recommend express shipping (+ € 3.00 surcharge) as a shipping option for all refrigerated / frozen goods, delivery to the next working day after delivery guaranteed to service providers. It is particularly important in summer when the outside temperature is relatively higher than normal temperature. If you do not select this shipping option and the goods thaw or spoil, NikanKitchen is not responsible for this and the full invoice amount is still due. If you do not choose this express shipping option and the goods thaw or spoil, NikanKitchen is not responsible for quality problems during transport.
CJ Hetbahn 300g extra large portion. CJ Hetbahn is delicious and fresh made with new domestic rice. Fresh rice of good quality, carefully selected in Korea, should be kept at a low temperature of 15 degrees to keep the rice fresh. Rice is cooked within a day after grinding, and you can feel the taste of freshly cooked rice. It can be stored at room temperature for a long time by removing microorganisms by sterilization through instantaneous pressurization with high-temperature steam, and then aseptic packaging. Hetbahn Recipe: 1. Microwave 700W for 2 minutes – After opening the Hetbahn to the marked line, warm it to 700W for 2 minutes 2. In boiled water for 10 minutes – Do not open the Hetbahn and boil it in boiling water for 10 minutes.
* The shipping cost only within the German mainland. The German islands will be surchanged and will be contacted by NikanKitchen after you place your order. All orders within Germany are shipped via DPD or DHL. Shipping details and tracking information will be delivered by email once your order is shipped. ** The actual delivery days depend on the carriers. Please check the tracking status directly at the carriers once you recieve the shippment email with a tracking number from us. *** To ensure that each frozen product arrives safely and optimally chilled, all frozen products are carefully delivered and shipped by hand with an icepack (ice gel) in an insulated bag made of a plastic fleece with excellent insulating performance. At the same time, the new product is particularly sustainable because the packaging consists of 80 percent recycled PET bottles. The insulated bag and ice pack are reusable. 
Did you know that people in Japan and Korea eat rice almost every day? Rice in Japan and Korea refers to a number of short-grain cultivars rice including ordinary rice and glutinous rice. Atomic rice, which is regarded as the beginning of Japanese rice, was cultivated in Jomon period about 3,000 years ago. After the war, the rice which became the staple food of the Japanese, contains a lot of energy sources. It has a high digestion and absorption rate, and it is also a protein source that makes up the body. Also, rice goes well with any side dishes such as fish and meat. Japanese meals, mainly of rice, are said to have good nutritional balance and are drawing attention internationally. Enjoy a fantastic range of rices from different rice-growing regions of both countries at NikanKitchen.com, and feel authentic Japanese and Korean humble grain that feeds the entire Japanese and Korean nation.
Note: You as a customer are obliged to guarantee acceptance of your ordered goods during this period – either by you personally or possibly by a neighbor. For DPD, a corresponding note must be clearly visible. If you do not comply with this obligation and the goods are thawed or spoiled, the full invoice amount is still due. Please note that between May to October (summer time) we ship all refrigerated/frozen goods only with express shipping to ensure the best product quality and cold chain. Furthermore, we recommend our customers EXPRESS-Versand (+3.00 € surcharge) as shipping method for all fresh/frozen products in order to deliver the fresh/frozen products to customers as soon as possible. If you do not choose this express shipping option and the goods thaw or spoil, NikanKitchen is not responsible for quality problems during transport.
As long as you have some banchan, or side dishes, in the fridge to go with the rice, you’re good to go. Think: kimchi, pickles, and soy sauce–marinated eggs. Or maybe you need a carbohydrate to go with your kalbi, bo ssam, or budae jjigae. Just microwave a Hetbahn.
Eric Kim is a food writer and recipe developer based in New York. He is the author of Korean American: Food That Tastes Like Home.
Perfect rice is just 90 seconds away. Price and stock could change after publish date, and we may make money off these affiliate links.
Ninety seconds later: a single portion of perfectly cooked white rice. This is nothing like minute or frozen rice, mind you. The quality of Hetbahn rice is superior — fluffy, bouncy, and still full of chew — and tastes like you’ve just made a fresh pot (only in a fraction of the time). There’s a reason Hetbahn has become a predominant food source for South Koreans who rely on rice for their meals: It rocks.
That’s the slogan for Hetbahn, a South Korean instant rice product that’s a cultural and economic mainstay for the country. Invented in 1996 by the Seoul-based company CJ Corporation, Hetbahn is so ubiquitous in Korea (over 300 million units were sold in 2017) that it’s become the word for “instant rice,” even when the product in question doesn’t come specifically from that particular brand.
Cupbahn Hetbahn Microwavable Rice Bowls ( Yellow Cream Curry Rice ) : Monday Reviews
FAQ
How to cook Hetbahn rice?
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