Call it fate, but when I was shopping at Trader Joes (picking up stuff for taco night) and I saw these Jicama Wraps in the fridge section, I knew I had to buy them! In case you dont know what jicama is, on the back of the package it says, “This tuber resembles a crunchy cross between a water chestnut and an apple.” This root veggie has a mild and neutral flavor and is low in carbs and calories, so its a perfect healthy alternative to a flour or corn tortilla. Sounds good on paper, but how does it taste wrapped around taco fillings? Keep reading to find out.
Jicama wraps are made from sliced jicama. When using jicama slices to make tacos, you get a low carb alternative to flour or corn tortillas. Plus, they add a unique flavor that enhances jicama tacos. Jicama nutrition is a good reason to make jicama tortillas for your low carb tacos.
How Do Trader Joe’s Jicama Wraps Taste?
OK, on to the answer to the question you really have! Let me be clear that Im usually only into flour tortillas or hard corn taco shells. Im not a fan of using lettuce wraps, because when I want a taco or burrito, I want the real deal.
With that said, even though these Jicama Wraps look really thin and theyre made solely out of a vegetable, they were fantastic! They had a delightful crunchy texture, that was like a firm apple, but the flavor was so mild that all I tasted was the rice, beans, and tomatoes I filled it with. I was shocked I loved them immediately after that first bite!
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What’s the Nutritional Information For Trader Joe’s Jicama Wraps?
Two wraps have just 15 calories and zero fat, cholesterol, or sodium. They have just three carbs and offer two grams of fiber.
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These Jicama Wraps From Trader Joe’s are Keto, Low-Carb, & Make the Best Taco Shells!
FAQ
Are jicama wraps healthy?
What does jicama tortillas taste like?
How do you eat jicama wraps?
What are the ingredients in Trader Joe’s jicama wraps?
Are Trader Joe’s jicama wraps good?
Product Description: Trader Joe’s Jicama Wraps are new, refrigerated, and geared toward the low carb crowd. Trader Joe’s Jicama Wraps are a surprisingly good wrap. This is one of those smart swaps if you are looking to cut back your carb intake. You’ll have to adjust to having a damp wrapper.
Are jicama wraps low carb?
Jicama wraps are made from sliced jicama. When using jicama slices to make tacos, you get a low carb alternative to flour or corn tortillas. Plus, they add a unique flavor that enhances jicama tacos. Jicama nutrition is a good reason to make jicama tortillas for your low carb tacos. Each cup has just 46 calories, 5g net carbs, and 6g fiber.
Are jicama wraps good for tacos?
Most commonly, home cooks use jicama wraps to make tacos. Trader Joe’s jicama wraps can work for taco shells or sandwich wraps, and the wraps are an excellent option for quesadillas or the base for a dessert. Jicama has a slightly sweet and nutty flavor which lends itself to both sweet and savory dishes.
What do jicama wraps taste like?
Generally, jicama wraps have a mild, slightly nutty flavor that makes them ideal for filling or covering with more flavorful and spicy ingredients. The jicama wrap’s soft flavor is very much akin to that of a corn or flour tortilla, which is why jicama wraps are most often used as a low-carb alternative to a tortilla.