Cast iron will fry, sauté’, grill, roast, stew and bake. Each Square Single Serve-Serving Dish measures 5 3/4 square x 3/4 High.
Square Cast Iron Skillet – 5 Inch
Shape up your kitchen with the Square Cast Iron Skillet from Lodge! Pre-seasoned with vegetable oil, use this fantastic cast iron cookware in the oven, on the stove, or over a campfire and get incredible heat retention every time. Youll love making delicious memories with this classic cooking surface whether you need to sear, bake, broil, or braise. This square skillet is the last word in handsome, effective kitchenware!
- Made in USA
- Pre-seasoned and ready-to-use
- Use on all cooking surfaces, grills, and campfires
- Oven safe
- Not microwave safe
- Hand wash only; dry immediately
- Dimensions: 17.06 x 2.62 x 10.5 inches (length x height x weight)
- Weight: 6 pounds
The King Kooker® 9″ X 9″ pre-seasoned cast iron square griddle is perfect for preparing burgers, steaks, eggs, pancakes and tortillas. The pour spout allows for easy clean up. The skillet has a ribbed cooking surface. Cast iron construction allows for even heat distribution, eliminating cold spots. Pre-seasoned and ready to cook!
Don’t Buy a Cast Iron Skillet Without Watching This! Which Cast Iron Brand is Right for You?
FAQ
What is a square cast iron pan for?
What to cook in a square cast iron skillet?
Why use a square frying pan?
What do you use a cast iron square grill pan for?
What is a cast iron skillet?
1. Skillet A cast iron skillet is a frying pan with slightly sloping sides and a long handle. Its sloping sides make it easy to flip and toss food while cooking, and the long handle helps to keep your hands away from the heat.
What is a cast iron covered deep skillet used for?
Cast Iron Covered Deep Skillet: The deep skillet is highly versatile, as it can be used more or less as a regular skillet, but also substituted for a sauté pan or a Dutch oven. It can be used for most cooking tasks, such as baking, braising, frying, or sauteing.
Which cast iron skillet is best for baking?
Lodge 12-Inch Cast Iron Dual Handle Pan: This is the best cast iron skillet for baking, as it has two handles on either side, making it easy to get the hot pan out of the oven. Cast iron’s heat retention can make it difficult to move around when hot, but the handles make it easier to avoid burning yourself.
What makes a cast iron skillet a treasure of a kitchen?
Here’s what makes a cast iron skillet the treasure of a kitchen: It’s heavy. It captures and retains heat, and gives you the most extraordinary sear and crusts on everything from steak to pie. It’s indestructible. No, it’s not a finicky pan; it’s amazingly easy to clean up, and you don’t have to worry about it losing its finish. It’s all-purpose.