These wine slushies are perfect on a hot summer day. There are so many flavor combinations you can make or you can make a few different kinds and layer them like I did. These are my favorite summer cocktails!
When I think of wine slushies, I immediately think of white wine slushies, but I was pleasantly surprised at how delicious the red wine slushies are. Its like making quick sangria slushies. Absolutely delicious and perfect when paired with a variety of summer fruits.
The most important part of making any kind of slushy recipe is the ratio of ingredients. Too much liquid will result in a thin drink, too little liquid and your mixture will be very thick and difficult to drink. I would err on the side of too thick if you are trying a new combination for the first time. There is nothing stopping you from using a spoon to eat your wine slushy!
They will last 2-3 months when stored correctly, however, if they are left in the freezer for longer than a few hours, they can start to freeze solid because there is not enough alcohol in wine to prevent freezing. I noticed the red wine slushy stayed slushy longer than the strawberry white wine slushy did. You can add in some additional alcohol, like vodka or another neutral-flavored liquor which will help prevent them from freezing solid. To serve the slushies after they have frozen solid, put the block of wine mix in the blender with ½ cup wine and pulse blend to break it up. Add more wine until you get to the consistency you want.
You can store them in any sealable container in the freezer. If you use a baking dish with a lid, you might have to scrape out the slushy. The easiest way to store the slushy is in a plastic sealable bag. I cut one of the corners off so I can squeeze out the slushy and then use a clip to seal the corner.
That is completely up to you and what you enjoy drinking. I used a Pinot Grigio in my white wine slushies and a shiraz for the red because that is what I had on hand. A sauvignon blanc, a merlot, or a rosé wine would work great. Use your favorite wine, your favorite frozen fruit and create your signature wine slushy!
How to Freeze Fruit for Wine Slushies
The best fruits to use for wine slushies are fruits that hold up well when frozen. I usually buy frozen fruit for my wine slushies, but you can use fresh fruit and freeze it yourself. Fresh strawberries, blueberries, mango, and peaches are my favorite fruits to use. They freeze beautifully and dont leave you with a lot of seeds like raspberries and blackberries do.
To freeze fresh strawberries or blueberries, wash them and remove the stem. Let them dry completely and then place them on a parchment-lined tray to freeze individually. Once they are frozen, which usually takes 6-8 hours, you can put the frozen strawberries in a freezer bag and grab out the amount you need.
To freeze fresh mango, peaches, pineapple or another skinned fruit, remove the skin and cut into bite size chunks. Place the fruit chunks on a parchment lined tray and freeze for about 8 hours. Then they can be put into freezer bags and stored in the freezer until you are ready to use them.
To freeze citrus for wine slushies, like orange, lemon, lime, or grapefruit, I recommend zesting the fruit, being careful to avoid the white pith which is very bitter and then juicing the fruit. Mix the juice with the zest and freeze in ice trays.
The amount of water content in the fruit does affect the texture of the slushy. For example, my strawberry white wine slushy was a little icier than the mango white wine slushy. Both were delicious, but the mango mixture was much smoother.
You can also puree the fruit with a little water or juice, fill an ice cube tray and freeze the puree to make wine slushies and other frozen drinks.
More Frozen Drink Recipes
Frozen drinks are perfect for the summer months, whether you are hosting a happy hour on summer vacation or just enjoying a refreshing cocktail on a hot day. Check out these easy recipes and enjoy your favorites!
How Long Does Wine Last Once It’s Opened?
FAQ
How long can you keep wine slushies in the freezer?
How much alcohol is in a wine slushie?
How long does alcohol slush take to freeze?
Can you put wine in a slushy machine?
How long do wine slushies last?
No worries because these wine slushies usually last two to three months as long as you store them properly in a freezer but it is advisable to add some more alcohol to prevent it from solidifying, any neutral-flavored liquor will do since wine does not have much alcohol content.
How long does alcohol stay in your system?
How long alcohol can stay in the body requires analysis in combination with the patient’s alcohol consumption and anti-alcoholic ability. The more alcohol consumed, the slower the metabolism. However, the stronger the anti-alcoholic ability, the faster the metabolism. Generally, alcohol will stay in the system for approximately 10-20 hours.
Can wine slushie be frozen?
Ensure that you put your excess wine slushie in any kind or sealable container before storing it in a freezer. A baking dish is also applicable, but you may encounter a few struggles, especially when scraping the slushie. The plastic sealable bag is the most recommended material to store your slushie inside the freezer.
What is a wine slushie?
A wine slushie is a refreshing boozy slushie made with wine, frozen fruit, and ice. It’s blended in a high-speed blender until you get a slushie consistency. We know you’ll love all 3 of these recipes because they are refreshing, easy to make (just like our frozen margarita ), and serve a crowd.