Smoked turkey drumsticks make a wonderfully nutritious addition to any meal. Technically, the smoking process fully cooks the meat, so while you dont have to cook it yourself, youll need to know how to properly reheat them.
Reheating turkey drumsticks is pretty simple, and the best way to do it is in the oven at a roasting temperature. You want to be careful not to use high heat, or your turkey legs will come out tough and dry.
Fortunately, cooking smoked turkey legs to tender, juicy perfect isnt difficult — it just involves a little patience and a few simple rules.
Turkey, whether youre cooking it at home or it comes pre-cooked and smoked, is safe to eat at an internal temperature of 165 degrees Fahrenheit, per the USDA.
You can reheat smoked turkey legs in your oven at 325 degrees Fahrenheit for about 6 to 8 minutes per pound for a tender, juicy result.
Preheat oven to 350°F. Place wings or drums in a covered dish with enough liquid of your choice (we like chicken broth) to keep them moist while heating. For a single turkey wing or drumstick, heat at 350°F for 45 minutes. For multiple wings and drumsticks, heat at 350°F for 15 minutes per pound.
Other Ways to Cook Smoked Turkey Drumsticks
It doesnt get much more convenient than putting your cooked smoked turkey drumsticks in the air fryer for a perfectly crispy outside and wonderfully tender inside.
Heres how to use your air fryer to cook smoked turkey legs:
- Preheat your air fryer to 375 F.
- Place the smoked turkey legs in the air fryer basket.
- Air-fry the turkey legs for about 5 minutes, then open the air fryer to turn the legs so they heat through evenly.
- Cook the turkey legs for another 3 to 5 minutes, or until they reach your desired crispness.
Another way you can heat up smoked turkey drumsticks is putting them in the slow cooker with some liquid, which will help the meat come out tender and juicy. Heres how:
- Place your smoked turkey drumsticks in the slow cooker.
- Add just enough water or broth to cover the turkey legs and place the lid on the slow cooker. enough liquid of your choice, like chicken stock, to the slow cooker, just enough to cover the turkey legs.
- Set the slow cooker on low and cook your smoked turkey legs for 45 minutes, or until the meat reaches a safe internal temperature of 165 F.
- Remove the smoked turkey legs from the slow cooker and allow to cool before serving.
Sold online as a 5 pack case (10 drums total). Shipping is not a separate fee unless expedited.
For a single drumstick, heat at 350°F for 45 minutes. For multiple drumsticks, heat at 350°F for 15 minutes per pound.
Place drums in a covered dish with enough liquid of your choice (we like chicken broth) to keep them moist while heating.
Cured with water, salt, sodium citrate, sodium phosphate, seasoning (salt, sugar, dextrose, natural flavorings), sugar, sodium diacetate, sodium erythorbate, sodium nitrite.
Two drums come in one package. A case of drums contains five packages, making 10 drums total.
How to Prepare Store Bought Smoked Turkey Legs. Quick and Easy Short Cut Jerk BBQ or Any BBQ Sauce
FAQ
How do you heat up fully cooked smoked turkey legs?
How do you cook a fully cooked smoked turkey?
Why are my smoked turkey legs tough?
Are smoked turkey legs good to eat?
How do you cook smoked turkey legs in the oven?
Drizzle with little water or chicken broth, then wrap the foil around the legs, sealing tightly. Place on a baking sheet or an oven-safe dish and put in the preheated oven. Bake for about 30 minutes or until heated through. Grilling is one of the best ways to cook smoked turkey legs.
What temperature should a smoked turkey leg be cooked at?
An instant-read thermometer is the best way to tell when they are done. The USDA recommends that you should set the oven temperature at 325 °F and cook the turkey until it reaches an internal temperature of 165 °F. Learn how to cook the best and juiciest smoked turkey legs using your oven!
Can you cook smoked turkey legs on a grill?
Yes, you can cook already smoked turkey legs on the grill. To do this, preheat your grill to medium heat. Place the turkey legs on the grill and cook for 10-12 minutes per side, or until the internal temperature reaches 165 degrees Fahrenheit.
How do you cook smoked turkey legs in an air fryer?
After preheating the air fryer to 375 degrees, set the smoked turkey legs in the basket. Cook for about 10 minutes, rotating them halfway through to ensure even heating. Once they’ve reached an internal temp of 160, the turkey legs are good to go.