what goes good on graham crackers

Easy Graham Cracker Toffee-you only need 5 ingredients to make this delicious and addicting toffee! It is the perfect treat for the holiday season.

I go cookie crazy every December, but I also like to make other treats, like this Easy Graham Cracker Toffee. It is one of our family’s favorite recipes. I’ve been making this recipe since I was a little kid. Well, I helped a little and ate A LOT:) It tastes just like homemade toffee, but it is SO much easier. You can whip up this tasty toffee in no time, which makes it the perfect treat for the holidays. It is a stress-free treat and everyone LOVES it!

I love this toffee because is a no fail recipe. It comes out perfect every single time.

You only need five ingredients to make the toffee: graham crackers, butter, brown sugar, chocolate chips, and almonds. We like to use Annie’s Honey Grahams, they are our favorite!

I will show you how easy this toffee is to make, just in case you don’t believe me:)

First, line a large baking sheet with a Silpat baking mat (parchment paper or foil will work too). Add a layer of graham crackers.

In a saucepan on the stove, boil the butter and brown sugar together. Pour the hot mixture over the graham crackers. Bake in the oven for 8 minutes.

Remove from the oven and sprinkle with chocolate chips. Let the chips sit for about two minutes or until they start to melt.

Sprinkle with chopped almonds. If you prefer pecans, go ahead and use them, both are tasty!

Let the toffee sit until the chocolate hardens. You can place the pan in the freezer or fridge to hurry up the process…or you can place the pan outside in the cold. Just make sure the pan is safe, you don’t want any wild animals stealing the toffee:)

The recipe makes a huge pan of toffee which is a good thing because it is ADDICTING! Once I start eating, I can’t stop. I usually make two pans, one for us and one to share with family and friends.

You can put the toffee in a festive tin or box and give it to your neighbors, co-workers, teachers, friends, and family for Christmas. It is also a great treat to serve at holiday parties or just keep some on hand for when guests drop by!

This Easy Graham Cracker Toffee is one of our favorite holiday treats and we hope you like it too! And make sure you try our Saltine Cracker Toffee too! The saltines add a nice saltiness that you won’t be able to resist!

The best side dishes and toppings to serve with graham crackers are cheese dip, s’mores, hummus, raspberry jam, apple butter, chocolate fondue, dulce de leche, smoked cod, whipped cream and fruit, baba ganoush, and spinach artichoke dip.

More Easy Treat Recipes:

Love & Best Dishes: Eddie’s Graham Cracker Treats Recipe | Graham Cracker Dessert Ideas

FAQ

Can you eat graham crackers with cheese?

Are graham crackers a healthy snack?

What kind of cheese goes with graham crackers?

What makes a good graham cracker?

Another important consideration is the texture of the chocolate. Graham crackers are relatively bland, so they can be easily overwhelmed by chocolate that is too dense or chewy. On the other hand, a chocolate that is too light or airy can get lost amongst the other flavors.

Are Graham crackers healthy to eat?

Native graham crackers are made with whole grain flour, ground coarsely. Marshmallows, chocolate, milk are added to make new varieties. These are invented to reduce the consumption of animal fat. They are healthy as they are rich in B complex vitamins, protein, calcium, iron and fiber but consume occasionally as they also contain baking soda which will reduce B Complex vitamin absorption in the body.

What to eat with graham crackers?

For a unique and savory option, try smoked cod with your graham crackers. The smoky, salty flavor of the fish contrasts with the sweetness of the crackers, creating an interesting and satisfying snack. Flake the smoked cod and serve it on top of the crackers with a touch of cream cheese to hold everything together.

What flavor goes well with graham crackers?

Milk Chocolate + Honey Graham Crackers: The sweetness of the milk chocolate pairs perfectly with the honey flavor of the graham crackers. The lighter texture of the milk chocolate also allows the honey flavor to shine through. Dark Chocolate + Cinnamon Graham Crackers: The rich flavor of dark chocolate pairs well with the warmth of cinnamon.