Eat sweet peppers raw in salads, or eat them steamed, stir-fried, roasted, grilled or roasted, or stuffed. Use them in casseroles or rice dishes.
How to Cook Bell Peppers in a Steamer. Wash peppers and remove stems, seeds, and membranes. Cut peppers into rings or strips. In a steamer basket, cook peppers for 12 to 15 minutes or until crisp-tender.
How to roast sweet peppers
- Brush the peppers with a light coat of vegetable oil.
- Place the peppers on a broiler in the oven.
- Turn the peppers as they broil to brown them evenly, about 5 to 8 minutes.
- When they are charred, place the peppers inside either a plastic resealable or brown paper bag for 15 minutes before peeling off the outer charred layer.
- Cut up the peppers as desired based on how you plan to use them.
How to stuff sweet peppers
- Remove the tops, seeds, and membranes from the peppers.
- Blanch the peppers in boiling water for 3 to 4 minutes.
- Drain the peppers and make a few small holes in the bottom with the point of a small knife.
- Preheat the oven to 375 degrees F.
- Stuff the peppers with rice, corn kernels, fish, sausage, or leftover vegetables.
- Arrange in a baking dish, add 1 cup of stock, and bake for about 25 to 30 minutes.
- Serve hot.
Easy Stuffed Peppers Recipe
FAQ
How long should I steam peppers?
How do you know when bell peppers are fully cooked?
How long does it take to steam jalapenos?
How long does it take to steam peppers?
To steam peppers, place the peppers in the basket when the water comes to a boil. Cover the pan tightly, then turn the burner down so the water simmers. Steam whole peppers for approximately 6 to 8 minutes, depending on the desired level of doneness. Pepper chunks or small, whole peppers steam in 2 to 5 minutes.
Can You steam whole bell peppers?
If you want to steam whole bell peppers, use a steamer large enough to hold the peppers upright. Place about 2 inches of water in the pan. Don’t use too much water — if the water is high enough to touch the bottom of the steamer, you’ll end up with boiled peppers instead of steamed peppers.
How do you steam whole green peppers?
Prepare whole green peppers for steaming by cutting off the tops and removing the insides. Be sure to clean out all the seeds and membrane. Fill the pot with one to two inches of water and bring it to a boil on a stove top over high heat. Place a colander or vegetable steamer into the pot making sure not to let it rest in the water.
Can you cook hot peppers with a steamer?
Steaming is an effective way of cooking nearly any vegetable, including red or green bell peppers or hot chili peppers. Nutrients are retained because the steam heats the peppers, which never touch the water. Steamed peppers also maintain their flavor, color and much of their crispy texture.