Year-round, I opt for savory pies. But come fall, I ditch my go-to chicken potpies for the seasons staple: apple pie.
When it comes to pies, everyone has their own traditions and favorite flavors, but apples have endured as one of the more popular choices.
Earlier this year, Holiday Calendar, a platform dedicated to holiday lists, analyzed the grocery habits of 12 million Americans and surveyed 4,500 people across 15 states to determine their favorite pie. It found that apple pie consistently ranked in the top five most popular pies across the country. Additionally, in 2022, Instacart revealed that apple pie accounted for over 27% of its pie sales between February 2021 and January 2022, declaring it a clear favorite among the American crowd.
While theres no substitute for the fresh-out-of-the-oven homemade version, on-the-go options served at fast-food chains make for good alternatives.
To find which fast-food chain serves the best apple pie, I tried pies from Arbys, McDonalds, Panda Express, Popeyes, and Taco Bell and ranked them from my least favorite to my favorite based on flavor, texture, and value. Heres how every fast-food apple pie ranked.
Hey there, pie lovers! If you’re on a quest to find out who has the best apple pie, you’ve stumbled into the right spot. I’m downright obsessed with this classic dessert—there’s somethin’ magical about that flaky crust, gooey apple fillin’, and just the right hint of cinnamon that takes me straight back to grandma’s kitchen. But let’s be real, not everyone’s got the time to bake from scratch, and sometimes you just wanna grab a slice (or a handheld pie) from somewhere quick and tasty. So, I’ve done the hard work for ya, diggin’ into which restaurant chains and spots serve up the best apple pies that’ll make your taste buds dance. Let’s dive in and find out who’s got the crown for the ultimate apple pie!
The Heavy Hitters: Restaurant Chains with Killer Apple Pies
When it comes to apple pie, some big-name chains are slingin’ slices and handheld treats that rival even the best hometown diners. Here’s my rundown of the top players in the game, based on what folks are raving about and, well, my own pie-munchin’ experiences. These are the spots that keep pie fans comin’ back for more.
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McDonald’s Apple Pie: The Crunchy Classic
Y’all, McDonald’s ain’t just about burgers and fries. Their apple pie is a legit fan fave, and I get why. It’s baked now instead of deep-fried like the old days, but it still packs a crispy, golden crust with a sweet, cinnamon-spiced apple filling. It’s more like a strudel than a traditional pie, but who cares when it’s this good? People love the consistency—every pie tastes the same no matter where you grab it. Perfect for a quick sweet fix on the go. I’ve scarfed down plenty of these after a late-night drive-thru run, and they never disappoint. -
Popeyes Cinnamon Apple Pie Deep-Fried DeliciousnessNow, if you’re missin’ that old-school fried pie vibe, Popeyes got your back Their Cinnamon Apple Pie is a deep-fried pocket of joy, stuffed with warm apple goodness and a kick of spice Folks say it’s got that perfect crunch, and I gotta agree—it’s a lil’ greasy in the best way possible. Some even argue it’s better than McDonald’s since they kept the fryin’ tradition alive. Pair it with their biscuits, and you’ve got a Southern dessert dream.
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Whataburger Hot Apple Pies: Just Right Sweetness
Down in Texas and beyond, Whataburger is servin’ up some Hot Apple Pies that ain’t too sweet, which is perfect if you’re like me and don’t wanna be overwhelmed by sugar. These handheld pies got a nice balance, with a warm, flaky crust and apple filling that feels like a hug. I’ve heard peeps get creative, like dippin’ it in a shake for an extra treat. Haven’t tried that yet, but it’s on my list! -
Checkers & Rally’s Apple Pie: Underrated Gem
Checkers & Rally’s might not be the first name ya think of for dessert, but their apple pie is gettin’ mad love from fans. It’s another fried option, with a crispy exterior and a sweet apple center that hits the spot. Some say it’s got no competition, and I’m inclined to think they’re onto somethin’. If you’re near one of their spots, give it a shot—you might be surprised. -
Church’s Texas Chicken Apple Pie Extra Drizzle, Please!Church’s Texas Chicken is another contender with a fried apple pie that’s got folks hooked. I’ve heard stories of people orderin’ a whole bunch at once askin’ for extra drizzle on top. That’s dedication! Their pie is warm sweet, and got that Southern charm. It’s a solid pick if you’re cravin’ somethin’ indulgent with your chicken.
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Perkins Homestyle Apple Pie Slice of HeavenIf you’re lookin’ for a more traditional pie experience, Perkins is where it’s at. Their Homestyle Apple Pie gets props for its amazing crust—flaky and buttery, just how I like it. One fan even said they tried it cold with ice cream by accident and loved the hidden flavors I’m tempted to try that myself next time I’m at Perkins It’s the kinda pie you sit down with over coffee and a good chat.
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Arby’s Apple Turnover: A Tasty Twist
Arby’s ain’t just roast beef—their Apple Turnover is a crowd-pleaser with a flaky pastry and apple filling that’s straight-up amazing. I’ve seen people go nuts over these, askin’ if they’re still on the menu ‘cause they’re that good. It’s a lil’ different from a classic pie, but the taste is on point. Perfect if you want somethin’ sweet after a sandwich.
So, who’s the winner among these chains? Honestly, it depends on what you’re cravin’. If handheld and crispy is your jam, McDonald’s or Popeyes might take the cake—er, pie. Want a sit-down slice with all the traditional vibes? Perkins gotcha covered. Me, I’m torn between McDonald’s consistency and Popeyes’ fried goodness. What about you?
What Makes an Apple Pie the Best? My Two Cents
Before we go further, let’s chat about what even makes an apple pie stand out. I’ve eaten my fair share (maybe too many, oops), and I’ve got some thoughts on what separates the champs from the chumps.
- Crust is King: Whether it’s flaky, buttery, or crispy from fryin’, the crust gotta be on point. A soggy bottom? No thanks! I want that crunch with every bite.
- Filling Balance: The apples should be tender, not mushy, with a mix of sweet and tart. Throw in some cinnamon or nutmeg, and I’m sold. Too sweet, and it’s like eatin’ candy—not my vibe.
- Texture Play: Some like it gooey, others want chunks of apple. I’m team gooey, but I ain’t mad at a lil’ bite of fruit either.
- Temp Matters: Hot pie with cold ice cream? Yes, please! But some pies shine even at room temp, like a good handheld one from a fast-food joint.
- Nostalgia Factor: The best pies remind ya of somethin’—maybe a holiday, a family recipe, or just a cozy memory. That’s the magic for me.
Keep these in mind when you’re huntin’ for your next slice. It ain’t just about taste; it’s the whole dang experience!
Store-Bought Pies: Any Good Contenders?
Alright, let’s switch gears for a sec. What if you ain’t near one of these chains or just wanna grab a pie from the grocery store to heat up at home? I’ve tried a few frozen options over the years, and some ain’t half bad. There’s brands out there that deliver a solid crust—super flaky after you bake it—and a filling that tastes like real apples, not just sugary goo. Look for ones that use simple ingredients, not a ton of weird additives. I ain’t namin’ names, but check your local freezer aisle for pies that got a rep for a homemade feel. Pop it in the oven, and you’ve got a quick dessert that might just fool your guests into thinkin’ you baked it yourself. Sneaky, right?
My Personal Apple Pie Journey (And a Lil’ Mishap)
Speakin’ of pies, lemme tell ya a quick story. Growin’ up, apple pie was the dessert at every family gatherin’. My aunt would make this killer pie with a lattice top, and I’d beg for seconds before dinner even started. Fast forward to a few years ago, I tried to recreate it for a potluck. Y’all, I burned the crust so bad it looked like charcoal. Had to run to a nearby fast-food spot for a backup pie—guess which chain saved my butt? Let’s just say their handheld apple treat got more compliments than my burnt mess ever would’ve. Lesson learned: sometimes, the pros got it handled better than I do!
That little disaster got me thinkin’—why not just lean on the experts when my baking skills ain’t up to par? That’s why I’m so into findin’ out who’s got the best out there. It’s like a treasure hunt, but with more calories and zero regrets.
How to Find Your Perfect Apple Pie
Now, if you’re still wonderin’ where to get the best apple pie for you, I’ve got some tips to help ya narrow it down. Not everyone’s taste is the same, and that’s cool—here’s how to find your pie soulmate.
- Know Your Style: You into handheld pies you can eat on the go, or do ya want a big ol’ slice to savor with a fork? Fast-food chains got the former; sit-down spots like family restaurants got the latter.
- Ask Around: Hit up friends, family, or even social media for recs. People love sharin’ their fave dessert spots, and you might find a hidden gem.
- Try a Few: Don’t settle on the first pie ya taste. Grab one from a couple different chains or bakeries. Make it a taste test party—trust me, no one’s gonna complain about eatin’ pie for “research.”
- Check the Menu: Some places got seasonal pies or limited-time offers. Keep an eye out for specials, ‘cause they might be the best of the bunch.
- Pair It Up: A great pie gets even better with the right sidekick. Vanilla ice cream, whipped cream, or even a drizzle of caramel can take it to the next level. Experiment a lil’!
Bonus: A Quick Peek at Making Your Own (If You’re Brave)
If you’re feelin’ adventurous and wanna try makin’ your own apple pie, I’m cheerin’ ya on—even after my own kitchen fails. It ain’t as hard as it looks, and the payoff is worth it when you smell that fresh-baked goodness. Here’s a super basic rundown to get ya started.
| Step | What to Do |
|---|---|
| Pick Apples | Go for a mix of sweet and tart—like Granny Smith and Honeycrisp. Peel ‘em! |
| Make the Filling | Toss apples with sugar, cinnamon, a pinch of nutmeg, and some lemon juice. |
| Crust Time | Use a store-bought crust if you’re nervous, or mix flour, butter, and water. |
| Assemble | Roll out dough, fill with apples, top with another layer or lattice. |
| Bake It | Pop it in at 375°F for about an hour. Check if the crust’s golden. |
I ain’t no chef, so keep an eye on it—don’t pull a me and let it burn! If it works out, you’ll feel like a rockstar. If not, well, there’s always a chain nearby to save the day.
Why Apple Pie Ain’t Just Dessert—It’s a Vibe
Let’s get real for a minute. Apple pie ain’t just food; it’s a whole mood. It’s Thanksgivin’ with the fam, it’s a cozy fall day, it’s that warm feelin’ of home even when you’re miles away. I think that’s why we’re all so picky about findin’ the best one—it’s personal. Every bite’s gotta live up to those memories, ya know? Whether I’m grabbin’ a quick pie from a drive-thru or sittin’ down for a slice at a diner, I’m chasin’ that same feelin’. And I bet you are too.
Think about the last time you had a really good apple pie. Where were ya? Who were ya with? For me, it’s always tied to laughin’ with friends or just takin’ a quiet moment after a long day. That’s the power of a great pie—it’s more than just apples and dough. It’s a lil’ piece of happiness.
Wrappin’ Up: So, Who Really Has the Best Apple Pie?
Alright, we’ve been on this tasty journey together, and I’m still not gonna pin down one single winner for “who has the best apple pie.” Why? ‘Cause it’s all about what you love. If you’re into a quick, crunchy handheld pie, spots like McDonald’s or Popeyes might be your go-to. Cravin’ a traditional slice with a killer crust? Head to Perkins or a local diner if you’ve got one. And don’t sleep on places like Whataburger or Arby’s for a unique twist.

My third favorite was Arby’s Apple Turnover.
It cost $2.40 at the Arbys I visited in Chicago, excluding tax and fees.
It came hot and crispy straight out of the fryer and had a warm cinnamon smell.
I was impressed with the freshness of this roll and liked that it is always served hot. Before I even took a bite, I could tell the pastry had a nice crunchy exterior.
Who Has The Best Fast Food Apple Pie?
FAQ
Which fast food place has the best apple pie?
The Popeyes Cinnamon Apple Pie is a strong contender for the best fast food apple pie, praised for its crispy, deep-fried crust and sweet, cinnamon-forward apple filling. Other popular options include the McDonald’s Baked Apple Pie, which offers a flaky, buttery pastry with real diced apples, and Burger King’s Dutch Apple Pie, noted for its flaky crust, warm, crisp apples, and delicious flavor. For a different experience, Taco Bell’s Caramel Apple Empanada provides a deep-fried, apple-filled alternative.
Which supermarket sells the best apple pie?
- M&S. Apple & Blackberry Puff Pastry Pie. …
- Tesco. Apple Lattice Pie. …
- Waitrose Ltd. Waitrose Frozen Normandy Apple Tart. …
- Tesco. Apple Tart. …
- Sainsbury’s. Apple & Blackberry Pie Dessert. …
- Picard. Apple Tart A La Normande. …
- Glade. Large Automatic Spray Refill Warm Apple Pie. …
- Glade. Sense & Spray Holder Warm Apple Pie. 18ml.
Which company makes the best pies?
| AWARDS – BRITISH PIE AWARDS 2024 | ||
|---|---|---|
| Class | Winners | Company Name |
| 1 | Winner | Samworths Savoury Pastry |
| 2 | Winner | AE.Chambers Ltd |
| 3 | Winner | Robinsons of Stilton Ltd |
Who has the best pie in America?
What is the best store bought apple pie?
The best apple pie at the grocery store may not hold a candle to your local bakery or what memaw makes, but the best store bought apple pie certainly has its virtues. We tried Sara Lee apple pie, Marie Callender apple pie, and apple pies from several grocery store bakeries to find the best frozen apple pie and more.
Which grocery store has the best apple pies in Texas?
I compared apple pies from three grocery stores in Texas including H-E-B, Kroger, and Brookshire Brothers to find which had the most flavor inside a crispy, buttery crust. H-E-B and Kroger had apple pies in-store but, for Brookshire Brothers, I had to order its seasonal treat in advance. The store had the pie ready for pickup in less than 48 hours.
Are apples your favorite pies?
When it comes to pies, everyone has their own traditions and favorite flavors, but apples have endured as one of the more popular choices. Earlier this year, Holiday Calendar, a platform dedicated to holiday lists, analyzed the grocery habits of 12 million Americans and surveyed 4,500 people across 15 states to determine their favorite pie.
What is the best frozen apple pie?
If you prefer Dutch apple pie over double crust apple pie because you’re a streusel guy, this Marie Callender apple pie is the best frozen apple pie for you to buy. It comes with a separate baggie of streusel topping that you add once the pie is mostly baked, and there is a lot of it.
What is the best apple pie in Chicago?
The apple pie from McDonald’s was the best. Priyanka Rajput/Business Insider At $1.89 — excluding tax and fees— this apple pie from a Chicago McDonald’s was priced similarly to the one at Popeyes. The pie came in a signature yellow box and was served warm. The apple pie from McDonald’s. Priyanka Rajput/Business Insider
What is a fast food Apple Pie?
Unlike a traditional slice of apple pie, which features an exposed fruity filling between two triangular layers of pastry crust, fast-food apple pies are usually handheld, turnover-style desserts that have most, if not all, of the filling concealed prior to taking a bite. This construction makes them portable and easy to eat on the go.