Order a slice of apple pie in New England or the Midwest, and the next question might be: “With cheddar or ice cream?” Hey there, food lovers! Ever seen someone slap a slice of cheddar cheese on a warm, gooey apple pie and thought, “What in the heck are they doin’?” I sure have. At … Read more
Hey there, pie lovers! If you’ve ever wondered, “how do you bake a frozen apple pie” and get that golden, flaky crust with a warm, gooey apple filling, you’re in the right spot. I’ve gotcha covered with a super simple, step-by-step guide that’ll turn that frozen dessert into a showstopper. Whether you snagged a pie … Read more
Apples are a wonderful, sweet fruit thats popular year-round. Theyre great when eaten fresh or added to baked goods. Heres how to tell if apples are spoiled or have gone bad. Its important to know how to tell if an apple has gone bad and if it should be discarded. Not all spots on apples … Read more
Hey there folks! If you’re itching to whip up a batch of homemade apple butter that’ll knock everyone’s socks off, you’ve stumbled on the right spot. I’m stoked to dive into this with ya ‘cause lemme tell ya, not all apples are created equal when it comes to makin’ this sweet, spiced spread. So, what … Read more
When you picture an apple, you picture the Red Delicious. Yet the same process which led to this apples vibrant color actually led to its downfall. It wasn’t always a misnomer. At one point, Red Delicious apples were among the most highly coveted apple varieties in the United States — and they had a flavor … Read more
Hey there, noodle lovers! If you’re wondering, “Does Noodles & Company take Apple Pay?”—I’ve gotcha covered. The quick answer is yes, they do! You can tap your iPhone, Apple Watch, or iPad to pay at Noodles & Company whether you’re chowing down in-restaurant, ordering online, or using their app. It’s super convenient, and I’m pumped … Read more
Hey there, food lovers! If you’ve got a jar of apple butter sittin’ in your pantry and you’re scratchin’ your head about what to do with it, you’re in the right spot. I’m beyond excited to dive into this sweet, spiced goodness with y’all. Apple butter, with its rich, caramel-y apple flavor and hints of … Read more
Let me share all you need to know about the best apples for baking! Learn which apple varieties are ideal for baking, and why their texture, flavor, and level of sweetness matters. You’ll find my top choices below, and why I reach for a combination! Apples are undoubtedly juicy and delicious, are easy to come … Read more
This season, we’ve had a lot of questions about crabapples versus apples, and how to tell the difference! Crabapples start green and ripen red on the branch. They’re small (1/4 an inch – 2 inches), slightly ovular, and VERY sour. They’re unpleasant to eat raw. Crabapples have a stem and a crown like base. Sometimes … Read more
Looking for an alternative to Apple Cider Vinegar you may already have in the house? You’re in the right place! Keep reading for my favourite simple Apple Cider Vinegar substitutes. Just between you and me, I have a massive addiction to apple cider vinegar. One of my guilty pleasures is swigging it straight from the … Read more